Oreo desert

Servings: 4

  • 10 Oreo Cookies (crushed)
  • 4 x Ísey Skyr Air – Caramel
  • 200 ml whipped cream

 

  1. Divide crushed Oreos between 4 glasses/bowls, safe some for topping.
  2. Add the Caramel Skyr and top with whipped cream and some more crushed Oreos.

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